Gourmet Spicy Grass-fed Beef Jerky from Highlander Cattle Raised by Nectar Hills Farm in
Central New YorkGourmet Spicy Grass-fed Beef Jerky from Highlander Cattle Raised by Nectar Hills Farm in
Central New YorkHappy Hobo Beef Jerky is hand crafted in small batches in Cherry Valley, New York, by the Supak family. They use as many local and organic ingredients in their boutique jerky as possible: like local garlic, local honey, and New York State ale.
All of the Happy Hobo Grass-fed Beef Jerky is made from the top round cut from 100% organic grass-fed cattle raised by Nectar Hills Farm, usually from the Highlander breed of cattle. Find out more on the Happy Hobo grass-fed beef jerky blog.
All the different flavors of this beef jerky are gourmet quality, featuring an almost addictive, slow-melting cascade of rich, smoky, peppery flavors. More types of the grass-fed beef jerky will be coming soon, but in the mean time, here are two that are selling very well at the Cooperstown Farmer's Market, and in the Nectar Hills Farm store in Cherry Valley. You may purchase them now, right here, via Pay Pal.
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Happy Hobo Original Flavor Grass-fed Beef JerkyMild, peppery, red wine and honey flavor beef jerky with a smoky, nuanced finish. Ingredients: Nectar Hills Farm grass-fed beef, red wine, balsamic vinegar, organic Worcestershire, local honey, organic soy sauce, local garlic, organic onion, spices, sea salt, natural smoke. |
$4.00 per ounce, plus shipping. |
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Happy Hobo Spicy Ale and Jalapeno Grass-fed Beef JerkyThis beef jerky gets hotter the more you eat! Delicious gourmet beef, ale, and honey flavor with a fantastic vinegary jalapeņo aftertaste that spicy food lovers can't get enough of! Ingredients: Nectar Hills Farm grass-fed beef, New Yrok State ale, malt vinegar, organic Worcestershire, local honey, organic soy sauce, organic tomato paste, jalapeņo, local garlic, organic onion, spices, sea salt, natural smoke. |
$4.00 per ounce, plus shipping. |
Grass-fed beef is better for you, the animal, and the planet.